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Dysphagia Cooking Club: Creating Safe and Culturally Meaningful Meals for People Living with Dementia and Their Caregivers

Many people living with dementia develop swallowing problems, which can make eating unsafe and stressful for families. Caregivers are often left to manage these challenges with little guidance, especially when trying to prepare foods that are both safe and culturally meaningful.
Project ongoing See Project & Researchers
Grant type
Capacity building grants
Area of Research
Neurodegeneration
Competition
Alzheimer Society Research Program (ASRP) 2025-2026
Province
Ontario
Start Date
2026